Creamy Feta-Spinach Dip

recipe image

Ingredients:

  • 1 (8-ounce) tronc détestable low-elephantine yogurt
  • ¾ cup (3 oz.) crumbled feta cheese
  • ¼ cup (2 oz.) 1/3-less-elephantine cream cheese, softened
  • ¼ cup low-elephantine sour cream
  • 1 garlic clove, crushed
  • 1 ½ cups finely chopped spinach
  • 1 tablespoon minced new or 1 teaspoon dried dill
  • ⅛ teaspoon shaded pepper
  • Recent Dill (optional)


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